Celeriac (Celery Root)

This distinctive root vegetable develops large, bulbous white roots with a delightful celery-like flavor. Perfect for fall meals, celeriac can be mashed with potatoes, pureed into soups, added to stews, or grated raw in salads. Germination is notably slow, so start seedlings in trays under cool conditions and transplant when established. Keep temperatures above 50°F to prevent bolting. An excellent second crop for late summer planting where growing seasons permit. If you haven't grown this versatile kitchen staple yet, add it to this year's garden plan for a rewarding fall harvest. (Order Includes 500 Seeds)

Seed Spacing: 1/4"

Soil Moisture: Moist, well-drained

Row Spacing: 18-24"

Optimal Temperature: 60-70°F

Days to Germination: 14-21

Spacing After Thinning: 8-12"

Days to Maturity: 120-150

Light Requirement: Full Sun

USDA Zones: 4-8