Jimmy Nardello Peppers

Classic Italian sweet peppers growing to 12" long, ideal for frying. Red when ripe, no heat. Productive 2' plants are attractive when fruiting. Named after Italian immigrant Jimmy Nardello, who brought these heirloom seeds to America in 1887. The thin-walled fruits are known for their sweet, fruity flavor that intensifies when cooked. They're also excellent for drying and can be harvested at both green and red stages of maturity. (Order Includes 10 Seeds)

Seed Spacing: 1/4"

Soil Moisture: Moist, well-drained

Row Spacing: 24-36"

Optimal Temperature: 70-85°F

Days to Germination: 7-14

Spacing After Thinning: 12-18"

Days to Maturity: 80-90

Light Requirement: Full Sun

USDA Zones: 4-10